Northern Rhone style of Syrah with a 2-3% Viognier co-ferment. Co-fermenting the two varieties can contribute to a smoother and more rounded mouthfeel, balancing the structure of the wine and providing a more harmonious overall palate experience. Intense, earthy & floral aromas with dark fruit & tobacco on the palate.
Pairs Well With
Baby back ribs, Humboldt fog goat cheese and reunions.
Four Lanterns Vineyard
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